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Baker Sous Chef

The Greenbrier
White Sulphur Springs, Greenbrier County
June 4, 2026

About the Role

Baker Chef

Essential Job Functions Position: Baker Chef Department: Chef Updated: Primary Responsibilities: (guest interaction,

ordering responsibilities, clean up duties, clerical responsibilities, etc.) · Provide leadership and direction in the

bake shop while completing production · Review the guarantee sheet and event orders in order to complete a production

list and adjust any counts as needed · Inventory the existing product in the shop and then complete a food requisition

form according to the current house count and current par levels of products. · Inspect the kitchen for overall

Responsibilities

  • Perform core duties as described.

Requirements

  • Relevant experience or willingness to learn.

Benefits

  • Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.